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The crème de la crème of plant-based cheese, our Double Crème is a luxuriously smooth and creamy vegan delight made with a simple, clean list of ingredients.
Although it’s best served at room temperature, it also makes a sinfully delicious vegan baked Brie! It pairs well with red pepper jelly and a dry white wine and is great on a hot baguette.

Our Double Crème cashew cheese is also great for baking! Give it a try in cheesecake or cream cheese icing.  Find our favourite baking recipes here.

Ingredients: raw cashews, raw coconut oil, water, quinoa rejuvelac, nutritional yeast, sea salt, citric acid.


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