After 8 years of serving our beloved community by making delicious and artisanal, plant-based cheeses, we’re excited to open up the heart of our home - The Zengarry Kitchen! We’ve fuelled our plant-based business with a passion to help others find deliciousness through dairy-free alternatives. Through the NEW Zengarry Kitchen, we’re stepping things up and you’re invited!
Our mission is to nurture and empower an inclusive and engaged community interested in leading a more plant-forward lifestyle through simple, delicious, sustainable food. We look forward to starting conversations, sharing useful tips, and of course, indulgent plant-based recipes that are inspired by nature.
Did you know that what we eat has the power to change the world? A more plant-based diet is linked not only to a healthier you, but also to a healthier planet. Animal agriculture is the second largest contributor to human-made greenhouse gas (GHG) emissions after fossil fuels and contributes to land and water pollution, biodiversity loss, deforestation and more.
Zengarry was founded with a vision to be a leader in enabling a plant-based lifestyle through delicious food. We believe we can live longer, healthier and happier lives if we take better care of ourselves and the planet we call home. We have a passion to help others discover and explore this potential through simple, satisfying food and living, inspired by nature.
To learn more about Fauxmagerie Zengarry and our team, click here.
Be sure to follow us on Instagram, at @zengarrykitchen and share this blog post with your friends and family. Together, we can learn, make simple changes and lead a more sustainable future!
What would you like to see more of from the Zengarry Kitchen? Let us know in the comments below.