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Where can I buy Zengarry cashew cheeses?

Can I freeze my Zengarry Cashew Cheese?

Yes!  Our products freeze beautifully for up to 6 months with virtually no change to texture or taste.  Thaw in the fridge for best results.

Are Zengarry Cashew Cheeses gluten-free?

Our products are not certified gluten-free, but we do not use any products containing gluten, except in our Ale Aged cheddar cashew cheese. Our other 6 flavours do not use products containing gluten. 

Please click here to see product ingredients.

Do Zengarry cashew cheeses contain soy?

Our Garlic & Fine Herbs, Double Creme and Sun-dried Tomato & Basil flavours do NOT contain any soy.  The Creamy Swiss, Aged Cumin and Smokey Jalapeño flavours contain some miso which is a fermented soy.  


The miso used in Zengarry Cashew Cheese production is certified GMO-free.  This is the only soy used in our products, except for the Ale Aged flavour which contains certified GMO-free tamari.

Please click here to see our product ingredients.

Are Zengarry cashew cheeses peanut-free?

We are not a certified peanut-free facility; however, there are no peanuts present in our production facility and our cashews are certified peanut-free.

Please click here to see our product ingredients.

What is Quinoa Rejuvelac?

Quinoa Rejuvelac is a probiotic grown with sprouted Ontario-grown quinoa that is used to lacto-ferment Zengarry Cashew Cheeses.  The fermentation process gives our cashew cheeses a fuller, more complex taste and contributes additional health benefits to the products.

Click here to see our product ingredients.

Who should I contact if I have a question, complaint or comment?

If you have any concerns, questions or complaints, please email and one of our staff will respond to your inquiry promptly.

Please click here to contact us.

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